From your Parisian

Sharing my newest discoveries as I float through the streets of Paris. Restaurants, bars, events, all reviewed for you with love, from your Parisian.


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Paris Restaurant Review: Canard & Champagne

The days are slowly getting shorter and colder here in Paris. On the positive side, this gives me the excuse to seek out restaurants serving warm and filling comfort food all over the city (it’s official: bikini body, bye bye)!Canard & Champagne is one of those restaurants, as it mixes deliciously prepared duck with champagne (a pretty awesome combo in my opinion) and is located in a beautiful covered passage (Passage des Panoramas) away from the cold. The exterior of the restaurant is truly gorgeous: its wooden facade carved with intricate designs gives you the impression that and you are in the presence of something from another era and very unique.canardchampagne_paris_exteriorThe decor inside is a mix of classy meets modern meets fun, as one of the walls is covered entirely with a huge black and white still from the movie Le Grand Restaurant, starring Louis de Funès (the much loved French actor). This wall matches perfectly with the geometric patterned tiled floor as well as the cute waiters, dressed in their white shirts and black bow ties, that glide effortlessly from one side of the room to the other as soon as you look in their direction (yes, they are very attentive). canardchampagne_paris_interiorAfter looking at the menu, our group of four all decided to take the 2 course meal with a glass of champagne for 32 Euros. If you want two glasses of bubbly the menu rises to 42 Euros, a little pricey, but as we all know its an expensive beverage (26 Euros without any drinks)! Next you have to select one of the two entrees: duck foie gras or duck terrine. Although I am not a fan of foie gras (*gasp*, I know! I’m a freak of nature here in France), I was pleasantly surprised by its rich and delicate taste and actually enjoyed this French delicacy, spread on top of a piece of crisp toast with a touch of apple chutney. canardchampagne_paris_menuThis light starter was followed by a perfectly cooked magret duck, pink in the middle and incredibly juicy. My knife cut into the tender duck breast like butter! Three sides are offered to accompany your duck: fries, seasonal vegetables or the seasonal purée…and here’s the best part: they are endless! So I started with a sweet potato purée, followed by a bowl of fries and finished off with a side of carrots, cauliflower and zucchini (to be healthy, of course). As the sides are served in rather small bowls, and therefore equally small portions, we had fun calling the waiters over to fetch us another helping throughout dinner! In case you’re wondering, one of my friends tried the confit duck and said that it was equally tasty.canardchampagne_paris_magret-duckUnfortunately, after overdosing on all of the side dishes, we didn’t have any room for dessert but the choices looked pretty tempting (such as profiteroles drizzled in chocolate or a dreamy lemon tart). I suppose I should talk about the champagne we had, which was also very good, and made for the restaurant by JM Séléque. I don’t know much about champagne but it was fruity and refreshing, with just enough bubbles to make me happy! I should also quickly mention the bathrooms (no…I’m not weird) that I found to be rather quirky; their walls were chalkboards covered in chalk-written messages and drawings of ducks. A little more tasteful then the usual words you read scribbled on public bathroom stalls! I left a little drawing of my own, washed my hands, then went back upstairs to join my friends who were paying the bill.canardchampagne_paris_passage-de-panoramasWhat more can I say? This place was a hit! Maybe not the best choice for vegetarians, but if you have friends visiting from out of town then this elegant but relaxed restaurant in Passage des Panoramas (thought to be the oldest covered passage in Paris) is sure to please. They also serve a yummy looking brunch on weekends, and Parisians: they deliver! 😉

Restaurant Details:

57 Passage des Panoramas

75002, Paris

+33 (0)9 81 83 95 69

http://frenchparadox.paris/fr/

Rating:

4 hot ducks out of 5!

 

 

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Fast Food, Fast Review: Ouh là là – Cantine St. Martin

I’m a big fan of fusion cooking, if it’s done right, so when I heard about Ouh là là-Cantine St. Martin and their French style tacos I was immediately intrigued. I mean I love tacos and I love French food…and I love saying Ouh là là, so it was really a no brainer for me! Located near Strasbourg Saint-Denis métro station in a quiet pedestrian street, this eatery is easy to spot thanks to its bright blue awning and cheery yellow chairs that really add some warmth to an otherwise cold autumn day.ouhlala_paris_exteriorInside, the welcome was equally sunny with one of the owners quickly finding us a seat and telling us our dining options with a smile. The decor is simple with a stone wall facing a geometric printed wall behind the food counter. It is completed by wooden tables and modern light fixtures that dangle playfully at different lengths around the room. The tacos served here are not at all Mexican, instead the flour tortillas are filled with a choice of homemade cold or hot concoctions, using quality ingredients, that change every week. Their special of 3 tacos for 10 Euros is great for a light dinner, or you have the option of adding a fourth taco for 2,50 Euros. They also offer a side of salad or roasted potatoes (2,50 Euros), if you’re really hungry.ouhlala_paris_menuWe took a while to decide because to be honest, all of the options sounded delicious. We watched as the other owner sliced a large Aveyron (a region in France) sausage from behind the counter and plunged her spoon into a pot of creamy polenta while preparing the tacos with care. I could tell that she took pride in the food she served.ouhlala_paris_chefAfter a long debate, the 3 tacos I opted for were: 1) pastrami, arugula, pickles and honey mustard sauce; 2) fresh goat cheese marinated in thyme and lemon with some mixed greens; and  3) Aveyron sausage with caramelized shallots. All of them were super tasty and very unique with their flavor combinations. I also had a side of roasted potatoes, seasoned with rosemary, which were really good too. They equally had a nice selection of French wines and other interesting drinks, which is always a good thing. I’ve taken a look at their Facebook page, where they post their weekly menu, and I am pretty impressed with what they have come up with to put in their tacos so far; with some eclectic examples including steak tartare, smoked duck breast with Fourme d’Ambert cheese and seabream ceviche. Oh! And did I mention that they have dessert tacos filled with such yumminess as banana and Nutella? ouhlala_paris_tacos2ouhlala_paris_potatoesWhile the restaurant is pretty and stylish, I found the chairs to be a little uncomfortable and I think that next time I would go for a take-out. The seating area is rather small and fills up quickly. You can also order some of their tacos through deliveroo.fr, if you’re not in the mood to go get them yourself (while we were eating, two delivery guys dropped by and picked up orders from the counter). So, what I learned that night was that you can really put anything in a tortilla, because why not! I think I am even going to be inspired to make some of my own at home…maybe with some Canadian ingredients! Of course I am a huge fan of authentic Mexican cooking, but these multicultural creations at Ouh là là-Cantine St. Martin are a great example of what good can come from thinking outside of the box and blending various cuisines from around the world. ouhlala_paris_interiorRestaurant Details:

94 Rue René Boulanger

75010 Paris

+33 (0)1 42 38 27 42

http://www.ouhlalaparis.fr/

Rating:

4 uniquely filled tortillas out of 5

 


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Travel Fun: A Weekend by the Sea in Trouville

The one thing I often say that is missing from Paris is a REAL beach (sorry Paris Plage, but you just don’t cut it for me), so before August ended the bf and I decided to have a weekend away at the seaside town of Trouville-sur-Mer, more commonly known as Trouville.Rooftops and beach_TrouvilleFrom Saint-Lazare Station in Paris, it is only a 2 hour train ride until you arrive at the Trouville-Deauville station, making it a great choice for a day trip to the beach. We decided to make it a 2-day getaway, and it was exactly what I needed. From the train station you either go left, to the fancier town of Deauville, or turn to the right and cross a little bridge to the quaint fishing town of Trouville-sur-Mer.Trouville_boardwalkYou immediately smell the salty sea air and can hear the seagulls welcoming you from above. The architecture in this town is stunning, as all the buildings are full of character and charm (some with the characteristic half-timber design seen in other towns in Normandy). If you walk up into the hills of Trouville, you can see even more gorgeous houses and some pretty amazing scenic views.Town buildings_TrouvilleTrouville_housesThe streets of the town are narrow, with many being pedestrian-only, allowing cafés and little boutiques to really attract the flow of visitors that stroll by. There is the huge Casino Barrière Trouville located on the waterfront (I am not really into gambling although to hide from the rain on Sunday I spent 5 Euros on the slot machines and made myself 35 Euros, yay!) and lots of outdoor activities for children along the beach. As this is a fishing town, you don’t have to look far before you cross one of the many fishmongers displaying their really fresh seafood. The beaches are long and sandy but in August they are crowded…so be prepared to fight for a spot, unless it’s one of those days where it rains on and off all day (like it did on the Sunday). seafood_trouvilleTrouville_BeachOf course there is also Deauville, the more popular and well known destination (where the American Film Festival of Deauville takes place every September), but I find it a little too flashy and overpriced (especially the accomodation), even if it is very pretty in its own right. If you’re not wanting to walk or rent a bike between the two towns then the little BAC ferry boats can take you from Trouville to Deauville by crossing the Touques river (only 1, 50 Euros per trip).Deauville_BoardwalkCasino_trouvilleSo with that introduction, let’s get to the serious stuff: Where to eat? We were really lucky during this trip and managed to find three excellent cafés/restaurants in a town that is pretty touristy. I’d like to think that it was my foodie intuition that lead me to them. So here they are:

Villa Gypsy

We stumbled upon this place accidentally as we were wandering around looking for a place to eat a light snack. I was immediately drawn to its trendy exterior which was different from the other more traditional facades and as I peeked into the pleasant shop I caught a glimpse of a backyard patio. Inside we discovered a coffee shop combined with a lifestyle boutique selling neutral and pastel colored home décor items and gift ideas. Behind the counter was a mother and daughter that were very friendly and that served a variety of tasty and healthy treats. I had a zucchini, tomato and goat cheese savory tart (which was delicious) with a side salad for under 10 Euros! They equally had a great selection of teas (Lov Organic and Kusmi) and drool-worthy homemade desserts (2,20-4,50 Euros). We thoroughly enjoyed our lunch in their tranquil oasis and spent way too much time relaxing in their comfy garden chairs. Where: 65 Rue des Bains, 14360 Trouville-sur-MerVilla gypsy_trouvilleLe Pavillon Augustine

This place was right on the riverbank in front of the casino, making us think that it must have good seafood, and thankfully we were right! The mood is a little more upscale and at night it transforms into a piano bar with a guy singing classic songs in French and English (with a slight accent…I can’t help but hear it) to entertain the many couples sharing plates of fresh oysters. Apparently they even have live bands performing some nights, and people can hit the dancefloor after dinner, if that’s your thing. We sat outside on the patio where there were families and other large groups and it felt more chill. They have 3 course meals for as low as 29,90 Euros at dinner and 15,90 Euros at lunch. The service was excellent and the oysters and fish were perfect. The waiter even offered us a shot of pear liquor on the house…and this was after the Calvados (the local liquor that you will find in every gift shop around town) in the desssert and the wine with dinner. As you can guess, I left buzzed but very happy! Where: 1, Quai Albert 1er, 14360 Trouville-sur-MerLe Pavillon Augustine_TrouvilleTivoli Bistro

Hidden down a quiet street in the centre of Trouville you will find Tivoli Bistro. If you’re wanting some authentic home cooking then this is the place to go! Run by Christiane and Gérard, it feels a little like you are eating at your French Auntie and Uncle’s as you can see Gérard cooking in the kitchen at the back of the small cozy room. Christiane is very friendly and takes her time talking to all of her guests (it is for this reason that reservations are recommended as she does not squish in tons of people, and there are only about 8 tables) and describing the local specialties that they serve. We went for lunch where they have a 3 course menu for 29 Euros, which is excellent value, considering the quality of the food here. I started with a toasted goat cheese salad, followed by a sole meunière that she kindly deboned for me, and for dessert an apple sorbet doused in Calvados. She even offered us a plate of cheeses from the Normandy region (Camembert, Pont-l’Évêque and Livarot) to try. I was a little worried at first as they are all what one would call “stinky” cheeses, but they actually tasted pretty nice. Overall it was a great cultural food experience. Where: 27 Rue Charles Mozin, 14360 Trouville-sur-MerTivoli Bistro-TrouvilleOne last thing: keep in mind that as this town is a popular weekend retreat for Parisians, most of the restaurants stay open on the weekend but can therefore be closed on Tuesday and/or Wednesday! Call ahead and make reservations if you don’t want to be disappointed!

Now to completely change topic! I do have to mention that it was exactly one year ago today that I uploaded my first blog post and started From Your Parisian. I can’t believe that a year has gone by already, and although I haven’t been as active as I would like to be, I hope to grow and improve as I learn from my mistakes and try new things (e.g. I’ve enlarged the photos in this post, thoughts?). I can’t wait for another year of blogging and sharing with everyone my favortite places to visit in this wonderful city that I now call home! Thanks for your support! Bisous!

To be Parisian is not to have been born in Paris, but to be reborn. -Sacha Guitry

 


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Fast Food, Fast Review: Bob’s Bake Shop

I had the immense pleasure of taking a day off work last Tuesday, which gave me the chance to wander around Paris on a weekday and check out a place I have wanted to try for a while now: Bob’s Bake Shop!

bobs bake shop_paris_lunch

This American eatery is located in the new, eco-friendly Halle Pajol (which totally deserves  its own blog post…I will eventually get around to it), giving it a very unique and natural feel. It has a definite North American diner look and the staff speak English and are all casually dressed in loose sweatshirts and beanies, reminding me of coffee shop staff in Vancouver or Seattle.

bobs bake shop_paris_coffee

As soon as I walked inside, the smell of freshly ground coffee (from La Brûlerie de Belleville) drifted into my nostrils while my eyes were drawn to the glass display cases full of good old-fashioned pies, cheesecakes and brownies. I was hungry and craving a bagel so I looked up at the wide choice of homemade bagels and the list of possible ingredients to fill them with.

bobs bake shop_paris_pies and cakes

bobs bake shop_paris_sandwich menu

I was tempted by the Kalamata olive, feta, and grilled vegetable filling (7 Euros), because feta is the best thing ever!!!, but instead chose a classic smoked salmon and cream cheese bagel (8 Euros) from the list of delicious lacto-ovo-pesco vegetarian choices. I equally asked for a fresh mint infused lemonade (3,50 Euros) and a matcha and chocolate chunk cookie (2 Euros) from the pile that were strategically placed on a plate along the counter by the till (it is not possible to resist taking one). Then I sat down by the window at a little table whose color matched my mint lemonade and waited for my bagel to be brought over.

bobs bake shop_paris_interior

From my cozy corner I looked around as soft folk/pop songs like Angus and Julia Stone “Big Jet Plane” played over the noises of milk frothing and ceramic cups clinking from behind the counter. They have an impressive list of other lunch choices available such as salads, soups, tartines, fresh fruit juices and even chia pudding! I glanced outside at the rain and imagined how nice it will be in summer to come here and eat in the sun on one of their large wooden picnic tables. My random musings were interrupted by the arrival of my sesame seed bagel. I took a bite and Wow! It was seriously delicious and filled with a generous amount of cream cheese, smoked salmon, sliced tomatoes and pickled red onions. I hadn’t had a bagel sandwich like this in a long time and tried to eat it as elegantly as possible, but I ended up with cream cheese all over my cheeks and fingers (hopefully no one was watching me eat, as I’m sure it must have looked like something similar to the porridge scene in Beauty and the Beast)!

bobs bake shop_paris_bagel

After sipping some refreshing lemonade I moved on to the green colored cookie and was very surprised by how light and crumbly it was, with large chunks of chocolate throughout and a mild taste of matcha. I was pretty full at this point but considered ordering a slice of pecan pie (4 Euros) before leaving. I hesitated for a moment and finally decided I would save that delight for next time…because I’ll definitely be coming back!

OLYMPUS DIGITAL CAMERA

With a great selection of high quality North American baked goods, I definitely recommend Bob’s Bake Shop. It is bound to please health freaks, or people like me who once in a while feel bad about all of the baguette and fromage they constantly eat and want something a little more wholesome/less fattening! So make your way up to Marx Dormoy métro station in the 18th arrondissement and check out this bake shop as well as Halle Pajol, which has really rejuvenated this often overlooked neighborhood. I think I will be dropping by fairly often for my bagel fix from now on!

bobs bake shop_paris_exterior2

Restaurant Details:

12 esplanade Nathalie Sarraute, 75018 Paris

+33 (0)9 84 46 25 26

http://www.bobsjuicebar.com/bake-shop.html

My Rating:

5 irresistible cookies out of 5!

FYI: For info on Marc Grossman’s two other health food establishments in Paris, Bob’s Juice Bar or Bob’s Kitchen, please see: http://www.bobsjuicebar.com

 

 


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Fast Food, Fast Review: Persillé

As the French are real carnivores, there is no shortage of butcher shops in Paris, but up until now I have never come across one that also doubles as a casual dining/fast food joint! That is exactly what the two young men behind Persillé – Maison de Viande (translation: House of Meat) decided to do, and they do it well. I passed by this place a week ago on my way to the MK2 Bibliothèque movie theatre with my bf (where I go fairly often and am always saddened by the lack of places to eat nearby) and was immediately intrigued by their innovative concept.

persillé_paris_exterior

At first glance it looks like a bright and modern butcher shop, with two large, well-stocked refrigerators (filled with various types of meat and poultry), but once you see the wooden tables and the menu posted on the wall behind the white tiled counter, you realize that there is more to this place than meets the eye. You are, of course, more than welcome to buy a piece of Charolais beef or some pork from Auvergne to take home and prepare as you like, but at Persillé there is also the option of having that same meat prepared for you with care by their chef, and served with a choice of sauces and sides. We decided to try one of their burgers, made from their freshly ground beef and cooked in their kitchen. We sat down at one of the tables by the window with a line full of cured sausages hanging above us.

persillé_paris_interior

persillé_paris_menu_carte

The burgers came served on cute little metal trays with a generous pile of soft fries and their homemade (and totally delicious) tomato mayo spiced sauce. I chose the Persillé burger: a thick and tasty medium rare burger in a lightly toasted bun with a creamy parsley sauce, a slice of Emmental cheese and some salad greens. Super yum! My bf had the butcher burger with smoked pork belly, aged cheddar, lettuce, and a tomato and onion sauce. I managed to try one bite before he devoured it, and found it just as good as mine! The burger, fries and a drink specials range from 14-15 Euros each…not bad! They even have bottles (or glasses) of wine, which we ordered and enjoyed with a chocolate mousse (they have a selection of dreamy desserts for 2.70-3.50 Euros each).

persillé_paris_persillé burger

persillé_paris_butcher burger

persillé_paris_dessert

I took a quick tour of the place before leaving, past a deer head mounted on the wall and down the stairs, to find an additional seating area as well as the kitchen, concealed behind plastic strip curtains (the kind you would find when entering a walk-in freezer). For those of you more interested in their product for sale, they have a great selection of pâtés, sausages, salami, and hams, as well as cuts of chicken, lamb, pork and beef. For me though, it’s all about their burgers!

persillé_paris_meats

So if you’re in the area and need to grab something quick to eat that doesn’t feel like fast food, then I would definitely recommend Persillé: a butcher shop unlike the rest! The guys are friendly and their burgers are pretty satisfying.

Oh! And in case you’re wondering what movie I saw, it was Foxcatcher, which I recommend by the way! Steve Carrell was completely transformed in his role as the creepy John du Pont and all three main actors gave really powerful performances! Check it out!

Restaurant Details:

66 Rue du Chevaleret, 75013 Paris

+33 (0)1 45 82 98 96

http://www.persille.fr/

 My Rating:

4 tasty terrines out of 5


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Paris Restaurant Review: Bistro Poulbot

Usually when I go out for dinner with my boyfriend I tend to choose the place, as I always have a long list of “must check out” places that I’m eager to try. This time, as it was a special occasion, I decided to let him take a shot at choosing a restaurant and when he suggested Bistro Poulbot I was relatively happy to give it a go. This cute little bistro is located in the quiet street of Rue Lamarck, only a short walk from Sacré-Coeur, making it the perfect place to enjoy a meal away from the craziness (and the many tourist traps with overpriced and dismal food) you find around Place du Tertre.

bistro poulbot_paris_sign

bistro poulbot_paris_exterior

I have to admit that this place can easily be overlooked with its simple red awning but as we crossed the street its glowing interior, complete with sparkling Christmas lights, really invited us in. Once inside we were greeted by a very friendly server who showed us to our cozy table for two by the window. The décor inside was that of a traditional French bistro with wooden chairs/tables and leather bench seating, chalkboard menus hanging on the walls and photos of chickens and other vintage prints scattered about.

bistro poulbot_paris_interior

bistro poulbot_paris_bar

The huge chalkboard menu was brought over to us and I immediately noticed some “interesting” items on the menu, and when I say “interesting” I mean things that I would not really choose to eat. I’ve never been a huge meat eater so eating veal tongue and veal brain with potatoes has never really appealed to me. I will give them a try if offered from someone else’s plate (I’ll try almost anything once) but I will never choose any sort of offal dish by choice. Luckily, I still had many other options, so everyone should be able to find something they like…well apart from vegetarians. The chef, Lorenzo Torrini, manages to expertly blend traditional and rural French cuisine with his own unique touches and at 35 euros for a 3 course meal (entrée, plat et dessert), you really can’t complain!

bistro poulbot_paris_menu_carte

I chose the courgettes en carpacccio as an entrée while he went for the duck foie gras, we both chose the bavette “tagliata” as our main course, and for dessert he chose the profiteroles and I the apple crumble… to begin with…then at the last minute I switched my order to the pain perdu (the waiter was super sweet and told me I had the right to change my mind…thank you). Our bottle of wine arrived with a cute little basket of in-shell peanuts. We were both hungry and demolished them immediately! By this time we had properly defrosted and were nice and warm in our little corner.

bistro poulbot_paris_wine

The first dish arrived as an attractive display of thinly sliced zucchini, folded and arranged like the big bows you find on top of presents, then drizzled in lemon vinaigrette and topped with crispy parmesan flakes and pine nuts. It was light, fresh and very tasty. Of course my boyfriend enjoyed his foie gras (he always does!) and I stole some of the spinach leaves from his plate that were tossed in a light but flavorful dressing.

bistro poulbot_paris_courgette carpacio

bistro poulbot_paris_foie gras

Next came the “tagliata” steak, covered in a yummy Bearnaise herb sauce (that had what I thought tasted like a hint of anise), cut into thick slices and cooked to perfection. It was accompanied by a small, but decent quantity of mashed potatoes. I was completely satisfied and although the quantity was not enormous my guy seemed to find it an ideally sized portion as well.

bistro poulbot_paris_steak

The best, however, was yet to come! I am not even going to talk about the profiteroles because for once I didn’t insist on trying his dessert as I was too incredibly blown away by my pain perdu (or French toast) topped with strawberries, bits of meringue and whipped cream. I don’t think I’ve ever found French toast to be so good! It was light and slightly crisp on the outside while bursting with buttery and sugary goodness in every bite! The strawberries and meringue pieces were classic yet genius additions and, once again, the portion was perfect. Not too much (to give you a sugar overdose) and not too little (to leave you feeling unfulfilled).

bistro poulbot_paris_pain perdu

In conclusion: with winter officially here and the holiday season upon us I can’t think of a better place to recommend for anyone wanting to find a little shelter from the cold while enjoying some good quality bistro cooking. Also, note to self: I’m not the only one who can  pick a good restaurant!

And with that now said, I am going to finish wrapping my Christmas presents. I wish you all a very happy holiday season and all the best for 2015: I’ve got so many great places to tell you about this coming year, I can’t wait! 🙂

Details:
39 Rue Lamarck, 75018 Paris
+33 (0)1 46 06 86 00
http://www.bistropoulbot.fr/

My Rating:

5 plates of pain perdu out of 5


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Paris Restaurant Review: Buvette Gastrothèque Paris

I know! I haven’t written at all this month, not a great way to start out a new blog! In my defense however, my apartment was broken into (and yes, they took my only item of any monetary value: my computer) and then my sister came to Paris for a visit so I was literally unable to write a new blog post until now. Anyways, after that semi apologetic introduction here’s a little review about one of the places I took my sister to while she was here: Buvette Gastrothèque Paris, one of my current fave restaurants in the city of light.

La Buvette, still in the afternoon, before the dinner crowds arrive.

La Buvette, still in the afternoon, before the dinner crowds arrive.

I usually go here in the evening when there is ALWAYS a line-up to get in and you have to wait for an hour or so to be seated, but as I had taken the week off work we decided to drop by for lunch at around 1 pm. It was a beautifully hot September day and I automatically asked the server if it was possible to eat outside. There were two little metal stools outside so we grabbed those, as well as a small wooden table, and the waiter balanced our water carafe on an empty silver ashtray stand, happy to help us out. Feeling very comfortable, surrounded by baskets of lemons and oranges, we began to look at the menu while enjoying the afternoon sun on our faces.

Space for a table for two

Space for a table for two

 

Interior of Buvette Gastrothèque Paris

Interior of Buvette Gastrothèque Paris

I should mention quickly that Buvette Gastrothèque Paris is owned by Jody Williams, an American who first opened Buvette Gastrothèque in New York and then decided to do the same thing in Paris. So if you can’t make it to Paris but are closer to New York, then you should check it out, apparently the dishes are similar to the ones in Paris. Her venture worked out as she now has fashionable Parisians lining up every night to try some of her mouth watering dishes, sip on one of her creative (but pricey) cocktails, or pick a bottle of wine from the extensive wine list.

Lunch menu

Lunch menu

Back to lunch! So, we each ordered a slightly sparkling lemonade and chose three dishes to share: white asparagus with homemade aioli and an egg mimosa-like mixture (7 Euros), black olive tapenade and a generous helping of ratatouille piled onto chunks of bread (5 Euros), and thinly sliced roast lamb mixed with white beans, a tasty vinaigrette and garnished with several Kalamata olives (10 euros). Everything arrived on a large silver tray and was a feast for the eyes. A light but delicious lunch! I should mention that the dinner menu is larger than the lunch menu and I have previously tried such wonders as the mini hachis parmentier and a grated carrot, cilantro and pistachio salad mixed with a light vinaigrette. Obviously you’ll probably want to order more than we did, but remember that here they favor quality over quantity! All the dishes I have tried are bursting with flavor in every bite. As we weren’t completely full, we ordered a tarte tatin (7 Euros), the caramelized apple upside down tart that was displayed on the long marble counter inside. The apples had that lovely rich caramel taste which was nicely toned down with a scoop of sour cream. Another great culinary experience at Buvette!

Lemonade and lemons!

Lemonade and lemons!

Our delicious and light lunch

Our delicious and light lunch

Dreamy tarte tatin

Dreamy tarte tatin

Afterwards, we wandered through the trendy SoPi (South of Pigalle) neighborhood, and thought how nice it would be if we could do this more often. I’ll have to patiently await my sister’s next visit but luckily I can find this amazing food whenever I want, as Buvette Gastrothèque is open 7 days a week from 8:30 am until midnight!

Restaurant Details:

28 rue Henri Monnier, 75009, Paris, France

+331 44 63 41 71

http://www.paris.ilovebuvette.com

My Rating:

5 little plates of deliciousness out of 5!