One of my favorite things to eat in Paris is a good cheese and/or charcuterie plate…along with a glass (or two…or more) of wine! Although you would think that every wine bar or restaurant in Paris would serve only mouthwatering cheeses and mind-blowing wine, this is far from a reality. So, as I want everyone to enjoy this experience as much as I do, here is a review of Comestibles et Marchand de Vins! It’s my go-to address for the best selection of high quality but simple French (for the most part) food products and amazing wine, located near métro Jules Joffrin.The bright blue facade is easy to spot as you walk up rue Mont-Cénis (which is the street to take if you want to reach Place de Tertre) as it takes up a prime corner in this lively neighborhood of the 18th arrondissement. In the warmer months people are seated in a long row of blue chairs (complete with blankets for those chilly evenings) or around one of the two large wine barrel tables. The first thing you will notice is their huge wine menu (we’re talking pages and pages of expertly selected red, white, rosé and champagne to choose from) along with a page of tempting snacks to accompany that perfect bottle.I have been here many times so I’ll describe my latest visit with the bf. We shared a small cheese plate (a selection of 4 cheeses, including Camembert from Normandy and Saint-Nectaire; 8 Euros) a small charcuterie plate (with a variety of dried sausages and paté, including one from the Ardèche region of France; 8 Euros) and a bottle of red wine (Maison Nicolas Perrin, Saint-Joseph 2013). I love how the plates are always garnished with flavorful additions such as a light salad, apricots, figs, olives, tapenades, pickles, jams or other exquisite condiments from their shelves…and they all come with a basket full of fresh bread.You can honestly taste the care that goes into the selection of every one of their menu items…they pick only the best. Their list of wine and food changes all the time but I am never disappointed. I have previously tried the most delicious truffle Pecorino cheese and paper-thin prosciutto that literally melted in my mouth. I have equally tried Angelina Jolie and Brad Pitt’s Miraval Rosé here (yes they make wine now too), for 26 Euros/bottle. They also concoct the most beautiful and luscious tartines that you have just got to try. Glasses of wine start at 4 Euros and a plate of something yummy starts at 8 Euros, so they cater to every budget. If there is no room to sit outside or inside, which after 8 pm is very likely, you can still browse their stock of numerous treats, where you are sure to find yourself a good Bordeaux, a jar of Edmond Fallot mustard (such as Cassis flavored Dijon mustard), or a can of Belle-iloise sardines to take home. The staff here know exactly what they sell and are happy to give you their recommendations based on your request. Comestibles et Marchand de Vins is the perfect spot to enjoy an evening out in Paris like a true Parisian (i.e. drinking wine) and try some delightful regional products that will blow your taste buds away! Restaurant Details :

65, rue du Mont Cenis

Paris, 75018

+33 (0)1 73 70 56 28

Rating : 5 plates of truffle pecorino out of 5